Zucchini Hummus Bites

This is a super simple hors d'oeuvre (or snack!) that's fresh, healthy and great for anytime of day. Vegan, gluten-free and only 4 ingredients, #WIN! Grab your favorite hummus and dig in.

This video is in part of our Moroccan-themed dinner party with twofoldLA


  • 3 small zucchinis, sliced lengthwise 1/4" 
  • Olive oil
  • Hummus
  • Fresh basil leaves


  1. Brush both sides of zucchini with about 1 tbsp olive oil, S + P
  2.  On medium heat, grill for about 4 minutes
  3. Refrigerate until chilled
  4. Put 1/2 tsp of hummus about 1/4 inch from end of zucchini, top with basil leaf
  5. Roll, repeat, serve! 

Twofold is an LA-based client-centered boutique firm offering services in lifestyle & interior design - learn more here.