Strawberry Sundae, anyone? Satisfy your sweet tooth this weekend with our simple step by step recipe on creating a delicious summer sundae.

– 1 pint strawberries
– 1 tbsp red wine
– 1 tbsp balsamic vinegar
– 2 tbsp seedless raspberry jam
– vanilla ice cream

1. Hull (remove stems) and slice strawberries
2. In a small saucepan, combine red wine, balsamic vinegar, raspberry jam – stir over medium heat until smooth
3. Simmer mixture until syrupy and reduced by half
4. Add berries and gently toss
5. Serve over vanilla ice cream