Chocolate Covered Pretzels, 3 Ways

Who doesn't love chocolate covered pretzels? We're showing you how to make them, 3 ways. They're great for hosting a party, bringing to a party, or packaging up as a cute gift. Let us know your favorite way to dress them up in the comments!

You'll need:

  • 1 Package of unsalted large pretzels
  • 1/2 cup of dark chocolate chips, melted 
  • 1/2 cup of milk chocolate chips, melted
  • 1/2 cup of white chocolate chips, melted
  • sliced almonds, for topping
  • fleur de sel, for topping
  • sprinkles, for topping


  1. Line a baking sheet with parchment paper 
  2. Arrange pretzels 
  3. Melt chocolate in 30 second intervals until smooth (carefully not to burn!)
  4. Drizzle dark & top with fleur de see
  5. Drizzle milk & top with chopped & sliced almonds
  6. Drizzle white and top with sprinkles 
  7. Serve warm or let harden for 1 hour
  8. ENJOY!