Craving soup but have little-to-no fresh produce on hand? No worries. This black bean soup is satisfying, healthy and full of protein. It's inexpensive to make with virtually no preparation reqiured!
Here's how you make it:
16 oz. package of fresh salsa 16 oz. can of black beans 16 oz. can of organic refried beans 1 cup vegetable broth Sour cream Fresh chives
1. Put all ingredients in a saucepan, stir on medium heat for 4-6 minutes 2. Add a dollop of sour cream 3. Sprinkle with fresh chives 4. ENJOY!
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