How to Mix Cocoa Butter With Oil

How to Mix Cocoa Butter With Oil
Published: Apr 5, 2013
Updated: Dec 13, 2021
3 minute read

Cocoa butter, used either alone or in combination with one or more natural oils, has long been used for skin care and beauty maintenance. The properties it contains help soften and add suppleness to dry skin, even in environments with extreme temperatures. When mixed with oils, cocoa butter helps to create an even more effective blend that is useful in numerous types of skin care regimens. Combined properly, oils in varying amounts soften the more solid cocoa butter into a creamier substance that is easier to apply and more quickly absorbed. This is an essential preliminary step in many retail skin care products available today. Learn to blend cocoa butter with oil, and you can soon be creating your own personalized skin care products at home.

Pour one or two cups of water into the lower portion of a double boiler and place it on the stove.

Place a quarter cup of cocoa butter into the upper portion of the double boiler and suspend it over the lower half of the apparatus.

Turn the stove on a setting of low to medium heat in order to bring the water to a steady boil. The cocoa butter should begin to soften and melt.

Stir the softened cocoa butter lightly to encourage it to dissolve evenly. Remove the liquefied cocoa butter from the heat source. Add at least two to three times the amount of natural oil as cocoa butter to the melted cocoa butter. In this example, you would need to add a half to three quarters of a cup of oil.

Proceed to stir well for sixty seconds to mix. You may add as little or as much essential oil as you find pleasing (up to 25 drops) to further personalize your cocoa butter and oil blend. This mixture can now be used alone as a skin moisturizer, or as a base for skin care products requiring a rich and creamy consistency such as lotions or lip balms.

References

Genae Valecia Hinesman

Genae Valecia Hinesman, former banking executive, entrepreneur and fashion model, began writing professionally in 2002. She is a Cum Laude graduate of the University of Southern California where she studied business, finance and exercise…

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