How to Make Blue Punch

By Marisa Swanson

Blue punch is a welcome addition to the refreshments table for a celebration. Blue punch can be served at a baby shower, to send someone off to a tropical locale or at a pirate-theme birthday party topped with toy boats and buccaneers. Whatever the occasion, this blue punch is a simple-to-make crowd-pleaser.

Step 1

Stir the drink mix, soda and cranberry juice together in the punch bowl.

Step 2

Slowly stir in the sugar, tasting it as you stir. Stop adding sugar when the punch is sweet enough to your taste.

Step 3

Scoop the ice cream out and let it float on top of the punch. It will melt at room temperature and add a frothy top layer to the punch.

Step 4

Add the ladle to the punch bowl, and serve. This makes approximately 20 servings using 8 fl ounce cups.