How to Make Peach Cobbler

By LeafTV Editor

How to Make Peach Cobbler. Hot peach cobbler is a wonderful winter treat, and slightly warm cobbler is great in summer. This recipe is easy to make and it tastes good at any time of the year.

Step 1

Preheat your oven to 350 degrees F (180 degrees C).

Step 2

Melt the butter and spread it over the bottom of a 9-by-13 inch casserole dish.

Step 3

Mix the flour, baking powder and 1 cup of sugar in a bowl.

Step 4

Add the milk and the syrup from the can of peaches to the dry ingredients and mix.

Step 5

Lay the drained peaches in the casserole dish.

Step 6

Pour the batter over the peaches.

Step 7

Combine the cinnamon and the remaining sugar then sprinkle over the batter.

Step 8

Bake for 45 minutes to 1 hour or until the crust is golden brown.