How to Make Hardee's Biscuits

By LeafTV Contributor

My family is not big breakfast eaters, but we would eat a Hardee's Biscuit any day of the week. There is something about the biscuits that Hardee's make that give them that extra butter flaky taste. Although you don't have to eat a Hardee's Biscuit only in the morning time. I use this recipe to make the biscuits with other meals as well. Hope you enjoy!

Make Hardee's Biscuits

Step 1

The first step to making these Biscuits is to mix the flour, salt, sugar, baking powder and shortening into fine crumbs.

Step 2

Next you will want to add buttermilk and water gradually until light and tender.

Step 3

Then turn out into a floured surface.

Step 4

For the perfect biscuit recipe you must knead well.

Step 5

Cut out and placed on greased baking sheet.

Step 6

Bake your Hardees Biscuits on 425 degrees for 10 to 15 minutes or until golden brown.

Step 7

Enjoy your Hardee's Biscuit with some type of meat, jelly, butter or just plain. Ho;pe you like them as well as we do!