Homemade Nature's Seasoning

By Sarah Davis

Morton's "Nature's Season" seasoning is a spice blend that works well with chicken, fish, vegetables, pasta, salads and dips. It's very versatile in its flavor with fairly simple ingredients and made for use as a general spice. You can make your own with a few ingredients that can be found at any grocery store. You can even store it in your empty seasoning bottle and you'll never know the difference.

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Making your own nature's seasoning can be more affordable than buying the blend.

Step 1

Add all the ingredients to the mixing bowl.

Step 2

Stir the ingredients with the whisk until the blend is uniform in color.

Step 3

Place the funnel in the top of the spice jar or seasoning shaker and pour the homemade nature's seasoning into the container. Cover tightly to avoid clumping.