By Melissa Hamilton

A frozen casserole is the perfect solution to a busy day. Just thaw it in the fridge in the morning, and reheat in the oven for dinner that night. Easy breezy.

How to Reheat a Frozen Casserole
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How to Reheat a Frozen Casserole

Step 1

Preheat the oven to 350 degrees Fahrenheit.

Step 2

Place the casserole in the oven and heat until it reaches an internal temperature of 165 degrees Fahrenheit. (You can check the temperature with a meat thermometer.)

Step 3

Remove the casserole once it's hot. Dinner is served!