pizza image by Claudio Calcagno from

Grilling a frozen pizza is a tasty and quick alternative to using your oven. Frozen pizzas are often viewed as lacking in flavor. By heating the pizza on a grill, you can infuse the pizza with an incomparable taste that only results from grilling food. Grilling a frozen pizza will also make it more visually appealing by creating crispy and dark grill marks on the pizza's crust.

Preheat the grill on a low to medium-low setting.

Put the frozen pizza on the center of the grill and close the lid.

Grill the pizza for 13 minutes. Rotate the pizza a one-half turn after 8 minutes. Leave the pizza on the grill until the crust is golden brown and the cheese is completely melted.


Grill the pizza while it is still frozen.


Use a gas grill instead of a charcoal grill. Charcoal grills take much longer to heat up as they require the placement and burning of charcoal briquettes.

About the Author

Andrew Mayfair J.D.

Andrew Mayfair has written professionally since 2009 when his article on patent law was published in the "Loyola of Los Angeles Entertainment Law Review." Mayfair earned his Bachelor of Science in biochemistry from the University of California, Davis and his Juris Doctor from the University of the Pacific, McGeorge School of Law.