Apple cider vinegar may be really good for you, but many people simply can't stand the taste. Rather than choking it down every time you take a sip, you can make apple cider vinegar that actually tastes good.
Pour the honey into a 10-ounce, microwavable-safe cup.
Heat the honey in the microwave for 20 seconds or until it attains a thin, liquid consistency.
Add the apple cider vinegar to the honey. Stir well until it is completely mixed with the honey.
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Pour the apple juice into the cup and then add ice cubes.
While vinegar doesn't need to be refrigerated, it will improve the taste.