Apple cider vinegar may be really good for you, but many people simply can't stand the taste. Rather than choking it down every time you take a sip, you can make apple cider vinegar that actually tastes good.
Pour the honey into a 10-ounce, microwavable-safe cup.
Heat the honey in the microwave for 20 seconds or until it attains a thin, liquid consistency.
Add the apple cider vinegar to the honey. Stir well until it is completely mixed with the honey.
Pour the apple juice into the cup and then add ice cubes.
While vinegar doesn't need to be refrigerated, it will improve the taste.